Tag: restaurant
-
A few fun finds…
MY love affair with coffee in almost all its permutations continues apace and in the past few months I’ve come across a few more “finds” to keep my caffeine levels topped up while on the go.
-
Quinoa Salad with Vegetables by Chef Alessio Corda of the “Living Room”
HEAD Chef Alessio Corda loves healthy, seasonal, full-flavored ingredients — preferably locally sourced — for his delicious dishes at the Ritz-Carlton Hôtel de la Paix’s stylish new restaurant the Living Room, the launch of which I had the pleasure of attending in January. With Spring rapidly approaching, I asked Chef Corda for a recipe that reflects the changing of […]
-
Geneva’s Halle de Rive market celebrates 45 years of artisanal food & drink
SINCE the early 1900s, Geneva’s food hall has been a beloved feature of culinary life in the city. Many generations of the same local families — and expatriates and visitors who come and go and come back again — loyally purchase goods from the merchants whose stands line the two long corridors of the Halle de Rive. […]
-
Casual fusion dining in a revamped historic setting at the “Living Room”
THE Living Room, the new bar and morning-to-night restaurant unveiled on January 13th at the Ritz-Carlton Hôtel de la Paix on Geneva’s lakefront, differs from any living room that I’ve ever inhabited except that it strives to create in its patrons the same casual feeling that some might have in the comfort of their own living room. Albeit someone whose living […]
-
Devotion to quality underpins Boréal Coffee’s success
IN THE eight years since Boréal Coffee opened its first outlet the business has seen many changes, but one thing remains the same: an underlying commitment to serve the best espresso-based coffee drinks in Geneva…and now in Zurich, too. In the Spring of 2013, I met Julian Caron-Lys, co-founder and partner with Fabien Decroux of the most popular independent coffee shop […]